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These are the flagship wines in the range of Kleine Zalze. The grapes for these wines are selected from exceptional quality single vineyards on the farm. Only the best new oak barrels are used for maturation and special attention is given throughout the wine making process. Family Reserve wines will be available in limited quantities and only produced in exceptional vintages.
On the nose, this wine shows well integrated berry fruit with cedar wood aromas. These follow through to the palate, where an alluring combination of blackberries, chocolate and licorice flavours delivers a lingering aftertaste. This 2006 Cabernet Sauvignon can be matured for a further 8-10 years in the bottle.
| Alcohol | 0,5 % |
| Biologisch | Nee |
| wijn met een medaille | 4 sterren John Platter |
| Wijn Categorie | Rode wijnen |
| Land | Zuid Afrika |
| Produktie regio | Stellenbosch |
| Druivensoorten | Cabernet Sauvignon |
| Jaargang | 2006 |
| Restsuiker | Nee |
| Zuurtegraad | Nee |
| Inhoud (l) | 0.750 |
| Volgende jaargang | Ja |
| Wijnlandgoed | Kleine Zalze |
| Sluitingstype | Kurk |
| Smaak | cacao/chocola, naar bramen, …naar drop, naar cederhout |
| Lekker bij | This full-bodied wine will compliment a variety of red meat dishes especially game and ostrich, barbecued lamb chops and rump or T-bone steak. It can also be enjoyed with matured Blue cheese. |
| Wijnmaker | Johan Joubert |
| Wijngoed informatie | "" |
| Wijnstijl | exotisch en krachtig |
| Druivenrassen | 100% Cabernet Sauvignon |
